There is a symbolic legend to explain why holi is well celebrated as a colour fest. The word "Holi" originates from "Holika", the evil sister of demon king Hiranyakashipu. King Hiranyakashipu had earned a boon that made him virtually indestructible. The special powers blinded him, he grew arrogant, thought he was God, and demanded that everyone worship only him.
Hiranyakashipu's own son, Prahlada, however, disagreed. He was and remained devoted to Vishnu. This infuriated Hiranyakashipu. He subjected Prahlada to cruel punishments, none of which affected the boy or his resolve to do what he thought was right. Finally, Holika - Prahlada's evil aunt - tricked him into sitting on a pyre with her. Holika was wearing a cloak (shawl) that made her immune to injury from fire, while Prahlada was not. As the fire roared, the cloak flew from Holika and encased Prahlada. Holika burned, Prahlada survived. Vishnu appeared and killed Hiranyakashipu. The bonfire is a reminder of the symbolic victory of good over evil, of Prahlada over Hiranyakashipu, of fire that burned Holika. The day after Holika bonfire is celebrated as Holi.
In Braj region of India, where Krishna grew up, the festival is celebrated for 16 days (until Rangpanchmi) in commemoration of the divine love of Radha for Krishna, a Hindu deity. The festivities officially usher in spring, with Holi celebrated as festival of love. There is a symbolic myth behind commemorating Krishna as well. Baby Krishna transitioned into his characteristic dark blue skin colour because a she demon Putana poisoned him with her breast milk. In his youth, Krishna despairs whether fair skinned Radha and other Gopikas (girls) will like him because of his skin colour. His mother, tired of the desperation, asks him to approach Radha and colour her face in any colour he wanted. This he does, and Radha and Krishna became a couple. The playful colouring of the face of Radha has henceforth been commemorated as Holi. Beyond India, these legends to explain the significance of Holi (Phagwah) are common in some Caribbean and South American communities of Indian origin such as Guyana and Trinidad and Tobago.
Holi festival has other cultural significance. It is the festive day to end and rid oneself of past errors, end conflicts by meeting others, a day to forget and forgive. People pay or forgive debts, as well as deal anew with those in their lives. Holi also marks the start of spring, and for many the start of new year.
Radha and the Gopis celebrating Holi, with accompaniment of music instruments
Holi is an important festival to Hindus. It is celebrated at the end of the winter season on the last full moon day of the lunar month Phalgun (February/March), (Phalgun Purnima), which usually falls in March, sometimes in late February.
The festival has many purposes; most prominently, it celebrates the beginning of Spring. In 17th century literature, it was identified as a festival that celebrated agriculture, commemorated good spring harvests and the fertile land. Hindus believe it is a time of enjoying spring's abundant colours and saying farewell to winter. Holi festivities mark the beginning of new year to many Hindus, as well as a justification to reset and renew ruptured relationships, end conflicts and accumulated emotional impurities from past.
It also has a religious purpose, symbolically signified by the legend of Holika. The night before Holi, bonfires are lit, in a ceremony known as Holika Dahan (burning of Holika) or Little Holi. People gather near fires, sing and dance. The next day, Holi, also known as Dhuli in Sanskrit, or Dhulheti, Dhulandi or Dhulendi, is celebrated. Children and youth spray coloured powder solutions (Gulal) at each other, laugh and celebrate, while elders tend to smear dry coloured powder (Abir) on each other's face. Visitors to homes are first teased with colours, then served with Holi delicacies, desserts and drinks. After playing with colours, and cleaning up, people bathe, put on clean clothes, visit friends and family.
Like Holika Dahan, Kama Dahanam is celebrated in some parts of India. The festival of colours in these parts is called Rangapanchami, and occurs on fifth day after Poornima (full moon).
There are several cultural rituals associated with Holi:
Prepare Holika pyre for bonfire
Holika Dahan
Shops start selling colours for Holi in the days and weeks beforehand.
Days before the festival people start gathering wood and combustible materials for the bonfire in parks, community centers, near temples and other open spaces. On top of the pyre is an effigy to signify Holika who tricked Prahalad into the fire. Inside homes, people stock up on colour pigments, food, party drinks and festive seasonal foods such as gujiya, mathri, malpuas and other regional delicacies.
Holika dahan
On the eve of Holi, typically at or after sunset, the pyre is lit, signifying Holika Dahan. The ritual symbolises the victory of good over evil. People gather around the fire, sing and dance.
Play with colors
Holi frolic and celebrations begin the morning after Holika bonfire. There is no tradition of holding puja (prayer), and the day is for partying and pure enjoyment. Children and youth groups form armed with dry colours, coloured solution, means to fill and spray others with colored solution (pichkaris), balloons that can hold coloured water, and other creative means to color their targets.
In Braj region of North India, women have the option to playfully hit men who save themselves with shields; for the day, men are culturally expected to accept whatever women dish out to them. This ritual is called Lath Mar Holi.
Traditionally, washable natural plant-derived colours such as turmeric, neem, dhak, kumkum were used; but water-based commercial pigments are increasingly used. All colours are used. Everyone in open areas such as streets and parks are game. Inside homes or at doorways though, only dry powder is used to smear each other's face. People throw colours, and get their targets completely coloured up. It is like a water fight, but where the water is coloured. People take delight in spraying coloured water on each other. By late morning, everyone looks like a canvas of colours. This is why Holi is given the name “Festival of Colors.”
Groups sing and dance, some playing drums and dholak. After each stop of fun and play with colours, people offer gujiya, mathri, malpuas and other traditional delicacies. Chilled drinks, including adult drinks based on local intoxicating herbs, is also part of the Holi festivity.
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